The Gourmet Slow Cooker: Volume II, Regional Comfort-Food Classics

Book Reviews

The follow-up to the wildly popular GOURMET SLOW COOKER, with new simple and sophisticated regional recipes. • Features more than 50 recipes for soups, entrées, side dishes, and desserts (scaled for any standard-size slow cooker), and 16 full-color photographs. • Includes wine and beer suggestions for every main dish.

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Product Description
With its emphasis on quality ingredients, nuanced global flavors, and sumptuous presentation, the original GOURMET SLOW COOKER inspired discerning home cooks to dust off—and fall in love with—their slow cookers again. Back by popular demand, Lynn Alley serves a generous second helping of sophisticated yet easy-to-prepare slow-cooker recipes, this time with a focus on regional comfort food. Packed with classic and innovative dishes designed to delight family and guests alike, THE GOURMET SLOW COOKER: VOLUME II will satisfy fans’ hunger for new recipes—and encourage even more busy home cooks to join the bandwagon.